Global Veg » A Culinary Journal

Category Archives: Potatoes

Kerala Potato Stew

A couple of years ago, while visiting India, so many of the dishes we ate were full of freshly grated coconut. Instead of “farm to table” it was “backyard tree to table.” It was pretty amazing and I had a lot of plans to cook more with coconut when I got back home. One of

Crispy Potatoes with Turmeric & Mustard Seeds

These crispy potatoes with turmeric and mustard seeds represent so many things to me: My favorite way of eating potatoes as a child. My standard contribution to family dinners as a teen. One of the first things I made to convince my husband that I knew how to cook early in our marriage. What I

Kale and Potato Curry

This is the first weekend that feels completely like Spring is here. I’m not sure if it is just the great weather or the thought of a weeklong staycation full of birthdays, family visits and relaxation. We started our weekend with a long walk to the farmer’s market. The only

Creamy Potato Soup

Winter holidays started two weeks ago with unseasonably warm weather (more than 70°F in December in Virginia)- hence the summery Strawberry Cake post. Now at the end of winter break, the weather has gone completely the other direction. We woke up this morning to a blanket of snow and unseasonably

Crispy Potato Patties with Cilantro Chutney

Pomegranates are in season now in North America.  I love the taste of these amazing fruits, as well as the memories they invoke of the pomegranate tree in my grandparent’s backyard in India. Everytime we would visit as children, my wonderful aunt would select some from the tree and peel them