Global Veg » A Culinary Journal

Category Archives: Sweet Potatoes

Sweet Potato and Green Pepper Tamarind Stew (“Sambar”)

What do you make when it’s really cold outside, you are stuck at home and you want something comforting but healthy- sambar! Assuming you keep a pantry well stocked with lentils and spices, you can easily make this dish. My pantry had all the requisite ingredients but sambar, like most

Sweet Potato Bajji

Dipping vegetables in a batter and deep frying them is a concept innate to many cuisines. In Italy, it is called “fritto misto”. In India, it is called a “pakora” in some parts and a “bajji” in others. To confuse matters more “bhaji” is a completely