Global Veg » A Culinary Journal

Tag Archives: healthy

Crispy Bitter Gourd

While sweet, salty, sour and spicy tastes are often encountered in global cuisine, bitterness is rare and usually not even sought after. In Asian cuisine, one way to achieve this flavor is through the aptly named “bitter gourd.” Bitter gourds originated in India and went to China in the

Crunchy Coconut Curry Leaf Quinoa

Dear Readers- It has come to my attention that quinoa has been noticeably absent from my blog so far. Let me reassure you that quinoa is a key part of the Global Veg pantry. I love nutrient rich ingredients  ( greens, lentils, and so many other vegetables and spices) like quinoa. There are so many